Sanitary and hygienic equipment

Every year, the competition in the meat processing industry only grows. So, in the Battle for Customers, manufacturers increasingly pay attention to the cleanliness of the equipment and production premises, which, along with the hygiene of the personnel, depends on the microbiological safety of the produced products. In this regard, the problem of high-quality cleaning of various surfaces has become more urgent for food production than ever before.
Under the sanitary regulations for food industry enterprises, daily private or full washing and disinfection of areas and types of equipment is carried out. A general disinfection of workshops, equipment, and inventory is also carried out with a stoppage of all production.
The efficiency of washing depends on the reliability of the equipment used, the quality of the preparations, and the thoroughness of the work. For this process to be fast, stable, and at the same time, the quality of its execution corresponds to the expected standards, it is necessary to use high-quality tools and most importantly, cleaning products. In the process of choosing cleaning products, it is important to know who the manufacturer and supplier are, who must guarantee compliance with the chemical composition declared on the cleaning product label.
Today, the most promising is the technology of washing with the help of a low-pressure system in combination with special foam detergents and disinfectants. The washing process consists of several stages, the quality of which is to achieve an acceptable microbiological state of the entire production:

• rinsing the surface with warm water (temperature +45-55°С) with the aim of good wetting and softening of the contaminated and removal of lumpy components;
• use of foam technology. In the process of interaction of compressed air and special detergents, the foam is formed, and then it is well retained on the surface, so the long-term contact of the detergent with pollution is ensured. As a result, it is crushed and absorbed.
• interoperative rinsing with subsequent application of disinfectants.

On the Ukrainian market, our company presents washing and disinfection systems for open surfaces, machines, and devices of our own production. Our equipment is convenient and reliable in operation. It allows you to optimize costs for washing and disinfection by reducing the consumption of chemicals and water. The technical basis of this system is central or mobile satellite washing stations, the core of which is highly reliable DP-Pumps or Lowara vertical pumps. They can be of different power and for a different number of simultaneous satellite posts, from 2 to 20.
Distinctive features of the central washing system:

• modern and functional construction;
• highest quality materials and spare parts;
• intuitive system management;
• convenient service;
• long-lasting and trouble-free operation;
• fail-safe dosing system, ensuring constant parameters;
• precision chemical batcher.

An important element of the central washing system is inertial hose winding drums from the RAMEX Italian manufacturer. Our company is its official dealer. It is mounted on the wall near the satellite station posts. Also, it can be for different hose lengths, but usually, it is used for 20 m. Accordingly, this will be the processed area radius from the workshop to the post. We also offer our clients a mobile satellite station, which allows you to change the processed area.
Our company has already established itself as a reliable partner in the B2B sphere and guarantees the highest quality of equipment, warranty, and post-warranty service. To choose the washing system equipment that is most suitable for the client, our specialists finalize a design that considers many different parameters, from the production premises layout to the workshop photographs during the working day.