A table for creating a butcher’s workplace (deboning, dividing, filleting), for processing work at food industry enterprises, supermarkets, or public catering facilities. A design feature is a two-sided working area, with a central common area made of stainless steel. The frame is made of stainless steel AISI 304. The tabletop is made of food-grade polyamide. It can be used to organize a small deboning line without a conveyor.